Beales Hotels

Production Chef Apprentice

Employer:

Beales Hotels

Training Provider:

HIT TRAINING LTD

Weekly wage £260.00
40.0 hours per week Monday to Friday, shifts to be confirmed.
duration: 12 months
start: 29 November 2019
Hatfield
Intermediate(level 2)
Production Chef (apprenticeship standard)
27 November 2019 (application closing date)
An exciting opportunity has arisen for an Apprentice Production Chef at Beales Hotel, Hatfield,a stunning, contemporary 4 star Hotel. Learn the trade and gain a Level 2 Production Chef Qualification.

Responsibilities

Beales is the finest contemporary Hotel in Hatfield. Boasting a modern yet versatile interior, Beales Hotel is ideal for hosting events such as weddings and celebrations, or corporate events and seminars.

An exciting opportunity has arisen for an Apprentice Production Chef at Beales Hotel, Hatfield, a stunning, contemporary 4-star Hotel. Learn the trade and gain a Level 2 Production Chef Qualification.

The main duty of this role is to assist/support the Commis Chef, Chef de Partie and any other Kitchen staff in all relevant aspects of running the kitchen, as required.

Specific duties will include, but not be limited to:

  • Learning how all relevant areas of the kitchen operate
  • Assisting in setting up and preparing kitchen for daily food service
  • Assisting with cold preparation, e.g. washing, peeling, preparing fruit and vegetables (and in the longer-term assist in the preparation of meat & fish)
  • Cleaning the kitchen, including washing up (filling/emptying sinks and dishwashers) general cleaning etc
  • Putting away stores – dry, fresh and refrigerated products
  • Be aware of stock rotation of kitchen stores/food supplies, and be aware of food wastage
  • Working towards assisting the Commis Chef and Chef de Partie in running a kitchen section, as required
  • Positively promoting kitchen standards

Future Prospects

Opportunity to become a Commis Chef, and possibly rise to Chef de Partie by learning how to run a section in the Kitchen (in the medium/long term.

Reality Check

The Apprenticeship National Minimum Wage guide (ANMW): https://www.gov.uk/national-minimum-wage-rates

Skills Required

  • Be passionate about learning to cook and having a career in a professional Kitchen
  • Candidates must be willing to complete a Culinary Apprenticeship Qualification, whilst working

Qualities Required

  • Possess a genuine interest in and commitment to working in a Professional Kitchen
  • Be interested in using and cooking with fresh produce and delivering a quality service

Qualifications Required

None required, however, maths and English will be assessed as part of the interview process.

Training Provided

  • Production Chef Level 2 standard
  • Maths and English if required
Apply now