We are looking for a keen & motivated individual who is willing to learn the ropes, our head chef has a great wealth of knowledge he will share with you as part of your training.
You will work alongside our Head Chef & Chef de Partie, to help prepare, cook and present some of the dishes on the menu.
We pride ourselves on using fresh ingredients and serving dishes that people don’t have at home.
We are open Wednesday - Sunday so these would be your working days, with the exception of bank holidays which you will be required to work and get the Tuesday & Wednesday off.
There’s the possibility of a permanent position for the right candidate dependent on business needs.
- Good timekeeping skills
- Good attention to detail
- To be able to work as part of a team and follow instructions
None, maths and English will be assessed as part of the application process.
Level 2 Commis Chef apprenticeship standard, which includes:
- Functional Skills in maths and English if required