Sett Valley Cafe

Hospitality Apprentice - Intermediate (Level 2)

Sett Valley Cafe (Employer)

University of Derby (Training Provider)

Wage Competitive salary
30.0 hours per week Shifts to be confirmed, You will also have time to complete off the job training and attend college.
18 months (duration)
9 November 2020(start date)
Hospitality team member (apprenticeship standard)
31 October 2020 (application closing date)
Register interest

Job Description

Busy countryside family owned café in High Peak area of Derbyshire looking for Hospitality apprentices for front of house and kitchen roles. For the right person, there is the opportunity to secure full time employment and progress to higher level qualifications.


Hospitality apprentice role will involve tasks such as:

  • Food prep
  • Cooking meals
  • Cleaning
  • Food and drink service
  • Counter service
  • Cash handling
  • Specials development
  • Event planning and catering
  • Social media
  • Cake baking
  • Food safety and hygiene management

Future Prospects

  • There is potential for permanent employment on completion of your apprenticeship

Reality Check

  • Your working hours will include some evenings, weekends and bank holidays
  • Please consider how you will get to work each day

The Apprenticeship National Minimum Wage guide (ANMW):

Skills Required

  • Passion for food
  • Positive
  • Flexible
  • Good work ethic
  • Good attention to detail
  • Team player

Qualities Required

  • Must be a friendly/outgoing/chatty
  • Good problem solver
  • Must have good time keeping/punctuality
  • Be polite and well mannered
  • Must be pro active
  • Ability to listen to instructions

Qualifications Required

  • You should have a good standard of maths & English

Training Provided

  • Hospitality Team Member Level 2 Apprenticeship Standard
  • There is a possibility to study towards your maths & English functional skills if you have not achieved GCSE maths & English grade C/4 or above
Register interest