The Tilbury Inn of the Green

Front of House Apprentice - Intermediate (Level 2)

The Tilbury Inn of the Green (Employer)

Hit Training Ltd (Training Provider)

Weekly wage £210.00
35.0 hours per week 35 Hours Per Week
12 months (duration)
21 December 2021(start date)
Hospitality team member (apprenticeship standard)
17 December 2021 (application closing date)
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Job Description

This role is to cover all aspects of front of house in a quality pubrestaurant. You will be trained in high enddetailed service but in a relaxed environment, an award winning wine list and 2 AA rosette food. We are a family run hands on business with great pride for our product.

Responsibilities

We work on a shift pattern of lunch and dinner which are approximately 12-3pm and 5-11pm for the foreseeable future The Tilbury is closed Monday and Tuesday giving consistent days off each week.
We would train you to progress with your role starting with the basics assisting with service for example
Running food and drinks and polishing.
We will build your skill set enabling you to grow in your role and take on more tasks
for example
Barista coffee training
wine service
serving drinks.
Through time and growth in knowledge you will run your own sections in the restaurant being responsible for the full experience of the dinners. You will work closely on the floor with The Managers and Owners giving you exposition to years of knowledge and passion.

Future Prospects

We would hope at the end of your course you would join us as a full time part of the team and depending on the knowledge, skills and passion you have developed through your course this could be to supervisory level.

Skills Required

None

Qualities Required

Passionate and Hard Working
Friendly dominer
Work well in Teams
Committed
Punctual

Qualifications Required

None

Training Provided

Level 2 food and hygiene
Barista coffee trained
Wine knowledge (age appropriate)
Drinks product knowledge
High standard service
Bar trained (age appropriate)
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