The Bull Auberge

Commis Chef Apprentice - Intermediate (Level 2)

The Bull Auberge (Employer)

West Suffolk College (Training Provider)

Weekly wage £162.00
30.0 hours per week Monday - Saturday - Shifts to be confirmed. E.g. 10:30am - 2:30pm & 6pm - 10pm
24 months (duration)
7 June 2021(start date)
Commis chef (apprenticeship standard)
2 positions available
24 May 2021 (application closing date)
Register interest

Job Description

The Bull Auberge is situated just outside of Eye, along the A140, we are a small but busy, family run restaurant with room. We have 12, 5 star, bedrooms and the 2 AA rosette restaurant is open Monday - Saturday night and Wednesday and Friday lunch and can sit up to 50 guests. They have an exciting opportunity for two apprentice to join.

Responsibilities

Daily duties include:

  • Prepare and serve food under the supervision of Chef Patron
  • Washing dishes
  • Cleaning your work area after each task and maintaining a tidy space
  • Other areas to be cleaned and tidied include store room
  • Maintain high levels of hygiene
  • Assist front of house where required

Future Prospects

We would provide a good, general base of knowledge and you will have the chance to explore areas of interest to you. With this background, you would be able to apply for a range of jobs, nationally or globally, at different levels.

Reality Check

Long work days standing, often still. A high risk environment. Very fast paced and highly stressful. Ability to pursue areas of interest and attend relative CPD functions (outside of COVID rules).

Skills Required

  • Able to keep up with the fast paced environment, physically and mentally
  • Able to listen and follow rules and instructions
  • Able to work in a team and by yourself

Qualities Required

  • Able to cope with stressful situations and keep calm
  • Punctual
  • Not easily distracted
  • Passion for food and hospitality

Qualifications Required

A - D Grade GCSE in Maths and English, or equivalent, is required.

Training Provided

Level 2 Commis Chef Apprenticeship

Register interest

Related