Commis Chef Apprentice - Intermediate (Level 2)

Boboli (Employer)

HIT Training (Training Provider)

Weekly wage £190.00
40.0 hours per week Monday to Friday. Times TBC.
12 months (duration)
30 November 2020(start date)
Commis chef (apprenticeship standard)
26 November 2020 (application closing date)
Register interest

Job Description

We are eager to find an individual to join us as an apprentice, a person who is keen to be involved in producing great food, to a serious standard, in a fast moving environment; cooking from scratch using fresh, quality ingredients.


Shift pattern: Shifts will be 5 days per week (approximately 40-45 hours) on a rolling 7 day rota, to include a mixture of split and straight shifts.

Hourly rate is £4.75 + Grats.

You will learn all aspects of working within a kitchen including tasks such as:

  • Food preparation, using fresh ingredients
  • Learning to prepare/cook dishes
  • Learn to plate up dishes
  • Maintaining a clean and safe environment at all times adhering to food safety procedures
  • Learning about ingredients and our menu

Future Prospects

To be discussed at interview.

Skills Required

  • We are looking for individuals with commitment and a true desire to learn the job

Qualities Required

  • Eager to learn
  • Well presented
  • Good attention for detail
  • Punctual

Qualifications Required


Training Provided

  • Level 2 Commis Chef Standard
  • Functional Skills in maths and English if required

Provided on site. Provided by HIT training.

Register interest