Bar/Restaurant Supervisor - Advanced Apprenticeship - Advanced (Level 3)

O'neill's (Employer)

Lifetime Training Group (Training Provider)

Weekly wage £261.30 to £279.00
30.0 hours per week 30 hours per week including evenings and weekends Shifts TBC
65 weeks (duration)
15 October 2020(start date)
Hospitality supervisor (apprenticeship standard)
8 October 2020 (application closing date)
Register interest

Job Description

Join us at O'Neill's. From breakfast to big nights out, our teams are the local legends. The atmosphere is electric, the food hearty, and the Guinness always flowing. So, if you're up for the craic, we want to hear from you.

Responsibilities

You already know Mitchells & Butlers, even if you don't realise it! That's because we run many of the UK's most famous restaurant and pub brands, including: All Bar One, Sizzling Pubs, Vintage Inns, Harvester, Ember Inns, Toby Carvery, Crown Carveries, Castle, Nicholson's, Premium Country Dining Group, O'Neill's, Alex, Village Pub & Kitchen, Miller & Carter, Browns, Innkeeper's Lodge, Orchid Pubs and The Oak Tree.

Previous experience in hospitality is desirable however applicants with previous supervisory experience in different sectors will also be considered.

Excellent Benefits include 33% off in ALL our businesses for you and up to 5 friends!

Shift Supervisor role:

  • In the absence of the General Manager or Assistant Manager, lead the business
  • Training and development of the team
  • Stock control and ordering
  • Maintaining high standards of cleanliness
  • Adhere to safety and hygiene regulations at all times
  • Staff scheduling

What we look for in a Shift Supervisor:

  • To train and develop the team
  • Taking PRIDE in maintaining highest standards of cleanliness and safety
  • Great team-player
  • Enjoys and wants to be an active member of a team
  • To work calmly and effectively under pressure
  • Engage with the wider front of house team
  • Great eye for detail
  • Committed to completing your apprenticeship
  • Ability to confidently lead the team

What we can offer you:

As part of this opportunity you will work towards your hospitality supervisor level 3 apprenticeship with a choice of pathway (Bar or food and beverage) The apprenticeship will be delivered within the work place and you will receive ongoing support and training to maximise your development within our business.

We can offer you a personalised induction based on your current skills and knowledge, then set you some tailored goals within our S.T.A.R. development programme. This will help you progress to the next level, and beyond. Besides this you will have the opportunity to develop your career to some of our other excellent brands in Mitchells & Butlers.

  • 33% off in ALL our businesses for you and up to 5 friends
  • Tailored industry training
  • Pension
  • Option to opt in for some of our share schemes (e.g. Free Shares Plan)
  • Shopping discounts with many UK leading retailers
  • Discounts on shoes for work
  • Flexible shifts
  • Up to 28 days holiday
  • Chance to earn extra money with our Referral Scheme

Oh, and you'll have a whole heap of fun!

Future Prospects

Ongoing training and development.

Reality Check

The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.

Skills Required

  • Great team-player
  • Great eye for detail
  • To work calmly and effectively under pressure
  • Ability to confidently lead the team

Qualities Required

It takes a mixture of ingredients to make the perfect drink, and our teams are no different:

  • You'll have a passion for hospitality (if you know, you know!)
  • Have a great eye for detail
  • Always give great service
  • Be a fun-loving, social, team player
  • We know hospitality can be hard work, but its super rewarding
  • As a team at O'Neil's, we always pull together with smiles on our faces
  • We know it's a cliché, but it really is the people that make it so worthwhile
  • When you join us, you become part of our work family, all 47,000 of us up and down the country

Qualifications Required

No previous qualifications required

Training Provided

  • Hospitality Supervisor Apprenticeship L3 - Food and Beverage
  • Functional Skills in English and maths if required
Register interest

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