Apprentice Hospitality Team Member
Responsibilities
Feast is Sheffield’s premier independent sandwich maker and they have a fantastic opportunity for a keen apprentice to join their busy team, learn the trade and gain a Level 2 Hospitality Team Member Qualification.
Working in a busy environment with our existing team your general duties and training will include:
- Food preparation
- Customer service
- Full cafe barista service
- Taking payments
- Stock replenishment
- Implementing food hygiene standards
- Short order cooking
- Delivering orders
Future Prospects
Progression for the right candidate.
Skills Required
- Willingness to learn
- Able to take instructions
- Able to work as part of a team
Qualities Required
- Honest
- Reliable
- Committed
- Friendly
Qualifications Required
An employer will determine their own entry requirements for an employee to commence this apprenticeship, but these general entry requirements apply; you have to be aged 16 years or over and must be willing to work in the hospitality and catering sector for at least 30 hours a week. You also need to be a resident in England and not taking part in full-time education.
Maths and English will be assessed as part of the interview process.
Training Provided
- Hospitality Team Member Apprenticeship Level 2
- Maths and English if required
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This page contains public sector information licensed under the Open Government Licence v3.0. The information provider is the Education and Skills Funding Agency.