Apprentice Front of House Team Member - Intermediate (Level 2)

Foresters - Foresters (Employer)

HIT Training (Training Provider)

Weekly wage £136.50
30.0 hours per week 30 Hours Per Week
12 months (duration)
2 November 2020(start date)
Hospitality team member (apprenticeship standard)
31 October 2020 (application closing date)
Register interest

Job Description

Do you love great food, wine and customer service? We are looking for a star to join the floor team!


Join a busy restaurant environment, be bubbly and passionate about delicious food and up for your next challenge.

Any new member of the team will initially start as a runner and then move into the order taking role once they have learnt about the products we sell and are confident to recommend them to our guests.

Daily duties throughout the apprenticeship will include;

  • Serving drinks and food to customers
  • Taking orders
  • Taking payments
  • Cleaning all areas of the restaurant 
  • Taking telephone bookings

Full training provided

HIT Qualifications available

Share of the service charge

Future Prospects

  • Further training will be provided and a full time position with company benefits is available upon successful completion of the Apprenticeship

Reality Check

Please note this position is offering National Minimum wage per age. The wage advertised is for 16-17 year olds.

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). 
For more information please visit:

Skills Required

  • Passion for Hospitality
  • Passion for people

Qualities Required

  • Punctual
  • Friendly

Qualifications Required

  • None. maths and English will be assessed during the process.

Training Provided

  • Hospitality Team Member Level 2 Apprenticeship Standard
  • Functional Skills maths and English (if required)
Register interest