Burleigh Court Hotel

Apprentice Front of House Associate


Burleigh Court Hotel

Training Provider:


Weekly wage £246.00
40.0 hours per week Monday to Friday, shifts to be confirmed.
duration: 12 months
start: 31 January 2020
Intermediate(level 2)
Hospitality team member Level 2 (GCSE) (apprenticeship standard)
29 January 2020 (application closing date)
Are you a polite, confident and outgoing individual looking for your next challenge to be able to blossom within the hospitality industry? Burleigh Court Hotel in Stroud are looking for a Front of House Associate to join the team. Interested? Apply now!


While working as an Apprentice Front of House Associate at the Burleigh Court Hotel you will also be supported and guided in actively completing your Level 2 Hospitality Team Member Apprenticeship.

Working alongside a passionate and customer focused team to provide a friendly and welcoming guest experience to all resident and non-resident guests. Full in-house training given to allow comprehensive training in all aspects of:

Restaurant service skills:

Setting & serving;

  • Breakfast
  • Lunch
  • Dinner
  • Afternoon tea
  • Functions


  • Correct methods
  • Wine knowledge
  • Bill preparation

Customer Service:

  • Order taking
  • Handling multiple tables
  • Dealing with queries


  • Check in
  • Phone queries
  • Customer liaison
  • Check out

Shift patterns to vary throughout the 5 day working week: example 0700 – 1500 / 1300 – 2100 / 1500 – 2300. No split shifts offered. Meals on duty, share of gratuities & parking available.

Future Prospects

There could be possibilities for full time employment as a Front of House Associate upon successful completion of the apprenticeship. There could also be the potential to undertake further development opportunities within the team.

Reality Check

The Apprenticeship National Minimum Wage guide (ANMW): https://www.gov.uk/national-minimum-wage-rates

Skills Required

Experience within a previous customer facing role would be desirable.

Qualities Required

  • Attention to detail
  • Tidy presentation
  • Welcoming and polite demeanour
  • Desire to progress in the hospitality field

Qualifications Required

No industry specific qualifications are required prior to applying for this position.

Training Provided

  • Level 2 - Hospitality team member standard
  • Functional Skills if required 

You will be assigned a dedicated HIT Training Personal tutor who will be there to assist you in the professional development through your apprenticeship course. You will be set theory modules and assignments throughout the course to support your practical developments.

Apply now

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