The Windmill

Apprentice Food Production Chef - Intermediate (Level 2)

The Windmill (Employer)

Hit Training Ltd (Training Provider)

Weekly wage £157.50
30.0 hours per week 30 hours per week; shifts to be confirmed.
12 months (duration)
21 December 2021(start date)
Production chef (apprenticeship standard)
17 December 2021 (application closing date)
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Job Description

An opportunity has arisen at The Windmill for a keen apprentice to join the small team in the kitchen, learn the trade and gain a Level 2 qualification.


The Windmill in Leamington Spa, is a small family run pub, who serve real ales and home cooked food.

They are looking for an apprentice to join their small kitchen team, the head chef is a great teacher and is looking for a keen, hard worker to teach the trade, alongside this the successful candidate will be working towards gaining a Level 2 Food Production Qualification.

Duties will include:

  • Ingredient preparation
  • Cooking meals through various different cooking methods
  • Plating up and presentation of food
  • Taking instruction from senior chefs
  • Cleaning and clearing down workstations
  • Working in a safe manner at all times
  • Portion control

Future Prospects

Once the apprenticeship has finished, if you are the right person, we would be happy to keep you on the team.

Skills Required

  • Good communication skills
  • Good teamworking skills
  • Able to listen and take instructions

Qualities Required

  • Great personality
  • Not afraid to work hard
  • Presentable
  • Punctual
  • Reliable

Qualifications Required

None required; however, English and maths will be assessed as part of the interview process.

Training Provided

  • Production Chef Level 2, maths and English
  • Functional Skills Level 1
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