The Windmill

Apprentice Food Production Chef


The Windmill

Training Provider:


Weekly wage £124.50
30.0 hours per week Monday to Friday, shifts TBC
duration: 12 months
start: 29 November 2019
Leamington Spa
Intermediate(level 2)
Production Chef (apprenticeship standard)
27 November 2019 (application closing date)
An opportunity has arisen at The Windmill for a keen apprentice to join the small team in the kitchen, learn the trade and gain a Level 2 qualification.


The Windmill in Leamington Spa, is a small family run pub, who serve real ales and home cooked food.

They are looking for an apprentice to join their small kitchen team, the head chef is a great teacher and is looking for a keen, hard worker to teach the trade, alongside this the successful candidate will be working towards gaining a Level 2 Food Production Qualification.

Duties will include:

  • Ingredient preparation,
  • Cooking meals through various different cooking methods,
  • Plating up and presentation of food,
  • Taking instruction from senior chefs,
  • Cleaning and clearing down workstations,
  • Working in a safe manner at all times,
  • Portion control

Future Prospects

Once the apprenticeship has finished, if you are the right person, we would be happy to keep you on the team.

Skills Required

  • good communication skills
  • good teamworking skills
  • able to listen and take instructions

Qualities Required

  • great personality
  • not afraid to work hard
  • presentable
  • punctual
  • reliable

Qualifications Required

None required; however, English and maths will be assessed as part of the interview process.

Training Provided

Production Chef  (Level 2) standard 

Functional Skills English and maths (if required)

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