tiger lounge

Apprentice Commis Chef


tiger lounge

Training Provider:


Weekly wage £156.00
40.0 hours per week Wednesday - Sunday: Earliest start: 10:00am - Latest finish: 10:00pm, 30 minutes lunch
duration: 24 months
start: 7 November 2019
Intermediate(level 2)
Catering and Professional Chefs (apprenticeship standard)
2 November 2019 (application closing date)
Apprentice Commis Chef based in Rawtenstall.


Duties/responsibilities to include:

  • Opening kitchen
  • Prep work
  • Stock support
  • Produce a wide variety of dishes
  • Menu input
  • Food safety

Future Prospects

Progression into full time employment.

Skills Required

Must have good practical ability and a good knowledge of working to food hygiene and safety regulations.

Qualities Required

  • Keen and willing to learn
  • Punctual and reliable
  • Work well as part of a team and on own initiative
  • Work towards health and safety and food hygiene regulations

Qualifications Required

No formal qualifications required.

Training Provided

  • Level 2 NVQ in Catering and Hospitality
  • Level 2 Technical Certificate
  • Level 1 Functional Skills English and maths (if required)
  • Employee Rights and Responsibilities (ERR)
  • Personal Learning and Thinking Skills (PLTS)
  • Work based learning
Apply now