THE LAWRENCE HOTEL LIMITED

Apprentice Commis Chef

Employer:

THE LAWRENCE HOTEL LIMITED

Training Provider:

NORTH LANCS. TRAINING GROUP LIMITED(THE)

Weekly wage £156.00
40.0 hours per week Shift Work TBC, 5 days out of 7. Earliest Start 8.00am latest Finish 10.00pm, 30 minutes break
duration: 24 months
start: 18 October 2019
Burnley
Intermediate(level 2)
Catering and Professional Chefs (apprenticeship standard)
11 October 2019 (application closing date)
Apprentice Commis Chef based in Burnley, Lancashire.

Responsibilities

Duties to include:

• Working alongside the Head Chef
• Preparing food using fresh ingredients including fish, poultry, sauces and stocks
• Baking using fresh ingredients
• Monitoring stock and maintaining storage areas
• Using a wide range of knives and equipment
• Keeping the work place clean and tidy
• Working to Food Hygiene & Safety Regulations

Future Prospects

Progression into full time employment.

Skills Required

  • Must have good practical ability
  • Good knowledge of working to food hygiene and safety regulations

Qualities Required

• Smart appearance
• A keen interest in cooking
• Flexible with duties and shift patterns
• Good attendance and punctuality
• Reliable and responsible
• Work well in a team
• Keen and willing to learn

Qualifications Required

No formal qualifications required.

Training Provided

  • Intermediate level 2 Apprenticeship in Catering and Hospitality.
  • NVQ and functional skills maths and English.
  • Work based learning.

last 24 hours

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