HYDE AND CO LEISURE LTD

Apprentice Chef

Employer:

HYDE AND CO LEISURE LTD

Training Provider:

HIT TRAINING LTD

Weekly wage £135.00
30.0 hours per week Monday to Friday, shifts to be confirmed.
duration: 12 months
start: 2 December 2019
Bristol
Intermediate(level 2)
Commis chef (apprenticeship standard)
29 November 2019 (application closing date)
Looking to start a career in the industry as a Chef? An amazing opportunity at Bambalan who are giving you the opportunity of learning from a passionate and strong team. Bambalan have a fantastic opportunity for a keen apprentice chef to join their busy kitchen team, learn the trade alongside working to gain a Level 2 Commis Chef qualification.

Responsibilities

Bambalan offer fresh, healthy and exciting all day dining, expertly crafted drinks menu, exceptional coffee and tea and unrivalled views over the centre of Bristol from their rooftop terrace.

Duties to include:

  • Prepare, cook and present dishes within your section, according to specification
  • Assist other sections of the kitchen in the production and service of food and the cleaning down of the section as and when required
  • Be an excellent communicator
  • Ensure accurate records are kept at all times relating to the food production and wastage, for all service periods
  • Ensure that all foods are labelled, stored and handled in accordance with the venue and Health and Safety requirements
  • Ensure good hygiene, health and safety in the kitchen
  • Be able to multitask and work efficiently under pressure

Future Prospects

Joining the team as full time commis chef/Chef de partie once your Apprenticeship has completed if there is a position available.

Reality Check

The Apprenticeship National Minimum Wage guide (ANMW): https://www.gov.uk/national-minimum-wage-rates

Skills Required

  • Good communication
  • Able to work as part of a team
  • Able to work under pressure

Qualities Required

  • Full of passion and enthusiasm for exceeding guest satisfaction through food excellence
  • Friendly and able to build both team and guest rapport

Qualifications Required

None required, however, maths and English will be assessed as part of the interview process.

Training Provided

  • Commis Chef apprenticeship Level 2
  • Functional skills in Maths and English if required
Apply now