New Boston Hotel

Apprentice Catering and Hospitality Assistant


New Boston Hotel

Training Provider:


Weekly wage £117.00
30.0 hours per week 5 days out of 7 earliest start 10:00am latest finish 22:00pm, 30 mins lunch, 30-40 hours per week
duration: 18 months
start: 20 May 2020
Intermediate(level 2)
Hospitality team member (apprenticeship standard)
6 May 2020 (application closing date)
Apprentice Catering and Hospitality Assistant based in Fleetwood


Duties Include

  • Involved in preparing lunches and dinners
  • Working directly under the chef
  • Hospitality support when required during busy periods
  • Barista training involved
  • Serving drinks & customers

Future Prospects

To continue onto full time employment

Skills Required

  • Must have good practical ability and a good knowledge of working to food hygiene and safety regulations.

Qualities Required

  • Keen
  • Willing to learn
  • Punctual 
  • Reliable
  • Keen interest in the catering industry
  • Good team player

Qualifications Required

No formal qualifications required

Training Provided

  • Intermediate level 2 Apprenticeship in Catering and Hospitality, including NVQ 
  • Functional skills maths and English
Register interest

last 24 hours

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